South Sea Baroque Ombre Pearl necklace

South Sea pearls are cultured using a large, white-lipped oyster, hand-selected from the waters of the South Pacific. The oyster is about twice the size of the Akoya pearl oyster and produces much larger pearls. These luxurious pearls are cultured in Australia, Indonesia, the Philippines, Myanmar, Japan and Thailand.

Black pearls are formed when that piece of sand gets stuck in the body of a very specific type of oyster, the Tahitian black-lipped Pinctada margaritifera. The interior shell, called the nacre, of most oysters is usually a glossy white or silver but the Tahitian black-lipped oyster features a thick band of black

South Sea Baroque Ombre Pearl necklace Graduating from white to gray to black

  • South Sea Pearl sizes 10.7-17.5mm
  • 18k clasp


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